When: March 18 - 21
Where: HALL 2 BOOTH D 201-4
What: Pizza will be the undisputed protagonist of this Spanish fair.
Not only at the Molino Dallagiovanna booth (HALL 2 BOOTH D 201-4) but also at the Valcoiberia space (hall 4 booth C300). Salvatore Polo and Giovanni Spera will be there to tell about the characteristics and peculiarities of our pizza flours through round and paddle pizzas.
