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PASTA

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BRIOCHE

The best of tradition, for small leavened products: strong and elastic, resistant to freezing and with excellent yield in development.

Ideal for the production of brioches, Danish croissants and puffed products.

Technical Specs

FORMAT SIZE: 5 kg / 11,02lbs
TYPE: 00
STRENGTH (W): 360
PROTEIN: 0.29lb/15g
SHELF LIFE: 12 months

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